Convivial by the sea, the rendezvous of the locals of Porto-Vecchio. Come and join them!
All the culinary know-how of Marie-Madeleine, Chef of the restaurant, and the best products, are concentrated during a brunch.
The brunch consists of several buffets including pastries, organic breads, an assortment of salty verrines, hot dishes, a very nice assortment of cheeses, a farandole of homemade desserts, fresh fruit…
Hot drinks, Alain Millat fruit juices and the soft drink of the day are included.
Wines, cocktails and other drinks à la carte.